Learn the secrets of Trident's Celebrity Wok Chef
It's so easy to create delicious authentic Asian meals at home. Our Celebrity Wok Chef has chosen some of his favourite Asian classics. Now you don't need to go out to enjoy Asian food and you don't need to be a professional chef to create delicious Asian dishes at home.Who is Trident's Celebrity Wok Chef?
He is a true genius, a master of his craft with creative cooking abilities. He hopes to inspire home cooks everywhere to cook deliciously authentic Asian dishes at homeby showing how easy they are
to create. Try one of his
delicious recipes today.
#1 COCONUT MANGO ICECREAM
Serves 4-6
Ingredients required for this recipe:
1 fresh mango, or 425g can mango, drained
400ml can Trident Coconut Milk
¾ cup desiccated coconut
1 cup cream
3 tbs icing sugar
Instructions:
- Chop mango into small pieces and mix with Trident Coconut Milk and desiccated coconut.
- Whip cream with icing sugar until thick and fold into coconut milk mixture.
- Cover and freeze until almost firm, stir up and continue to freeze.
- Transfer ice cream to the fridge 15-20 mins before serving to soften.
- Serve with extra chopped mango or other fruit.
Trident products used in this recipe:
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| Coconut Milk |